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Mini Fruit Cookies

Ingredients

  • 8- ounce package cream cheese softened

  • 8- ounce container or 3 cups cool whip or use whipped cream

  • 1/2 cup powdered sugar

  • 1 teaspoon vanilla

  • 20 shortbread cookies or use homemade sugar cookies

  • 1/2 cup sliced kiwi

  • 1/2 cup sliced strawberries

  • 1/2 cup sliced blackberries

  • 1/2 cup mandarin oranges

Instructions

  1. Beat the softened cream cheese until smooth. Add the cool whip and beat until smooth. Stir in the powdered sugar and vanilla.

  2. Spread 1 tablespoon on each cookie. (I had about one cup of frosting left over.)

  3. Top frosted cookies with sliced fruit.

  4. Store in the fridge until ready to serve.

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